SNOW ICE CREAM

All you need are 4 simple ingredients (that I’m sure are already in your kitchen), 5 minutes, and some sprinkles to throw on top for extra fun.

First of all, gather all of your non-snow ingredients: 1/3 cup granulated sugar, 1 cup milk (any kind will do), a pinch of salt, and 1 tsp vanilla extract. Whisk the ingredients together in a large mixing bowl until combined. Then pop the bowl in the freezer while you run outside to get your snow. For this batch, you need about 8 cups (more or less) of fresh, clean snow. Take the 8 cups of snow inside, and Immediately stir the snow into the milk mixture, and keep adding until an ice-cream-ish consistency is achieved. It should be fluffy and scoop-able, but not runny. Dish it up right away and enjoy!

Steinbachonline.com is Steinbach's only source for community news and information such as weather and classifieds.

Connect with AM1250

Contact AM 1250

Unit 105-32 Brandt St.
Steinbach, MB.
R5G 2J7

 Call or text us in the studio
General Inquiries: 204-326-3737
Toll-Free: 866-326-3737
Contests and Trading Post: 326-9862
Toll free for MTS customers: #1250

AM 1250 Audio Vault

Operation Red Nose with Mariette Kirouac
PLAY
PAUSE
STOP
On
Off
 
JoAnn Friesen - Christmas shopping at MHV
PLAY
PAUSE
STOP
On
Off
 
Greta Podleski - Yum & Yummer Cookbook
PLAY
PAUSE
STOP
On
Off
 
Greta Podleski - Part 2
PLAY
PAUSE
STOP
On
Off
 
Cindi Rempel-Patrick looks back at MTC's A Christmas Carol in Steinbach
PLAY
PAUSE
STOP
On
Off
 

AM 1250 Audio Vault Archive

Login