The President of Steinbach’s Chamber of Commerce is urging residents to continue supporting local business during these trying times.

It is no surprise that COVID-19 is going to hurt Steinbach industry, but Wayne Patram believes it is possible to sustain the robust economy the city is known for even in the midst of global pandemic.

“From what I’ve seen, business are working to adapt quickly and trying to prepare themselves in whatever way they can for the situation.”

Patram says many companies are taking extra steps to take care of their patrons. Certain grocery stores have implemented special hours for seniors and disabled people. Main Bread and Butter is building $100 goods packages that can be dropped off at the customer's door. Prairie Oils and Vinegar, Old Church Bakery, and Double Take Cakes have all partnered together to form a collective delivery schedule. And, Sunshine Greenhouse is putting together special wheat and barley growing kits so students have something they can experiment with during their many days out of school.

With that in mind, he asks consumers to also be mindful of their local businesses.

“I think one of the most helpful ways that we, as consumers, can carry on at a time like this is by thinking locally. That is really important. Continue using local products even though, in a lot of cases, we can’t use local venues anymore.”

Patram says taking intentional steps to encourage frazzled service workers, ordering takeout at restaurants, and avoiding panicked shopping habits, will go a long way in preserving the economy.

“We are a community that is recognized nationally for its generosity and altruism,” states Patram, “This means dedication to the greater good is part of our DNA. I believe we have a community that will come together and pull through.”